Kevin has been with Harrison for over 20 years and is an highly experienced interior designer working for global leisure clients, specializing in bars, restaurants and nightclubs. He heads up an interiors team to who deliver compelling and award-winning customer experiences for international businesses and small-scale clients alike. Kevin is skilled in design strategy, development & conceptual design, customer flow and space planning. He is also experienced in architectural & project management.
During his time at Harrison, he has progressed within the business working with a number of leading leisure operators such as The Restaurant Group, The Casual Dining Group, Living Ventures, Bopran, Revolution Bars and Whitbread developing high street brands such as Giraffe, Chiquito’s, All Bar One. Kevin has also developed a number of new concepts including; Firejacks, Bar and Block, Prohibition and Burgers and Cocktails. He has immense know-how and expertise in the F&B airport sector having created over 30 standalone pubs, bars and restaurants in the worldwide. Nicholas Culpeper, Gatwick North won the best International Airport concept 2018, as well as The Curator, Heathrow being recently shortlisted for an FAB design award. Kevin has also worked with various pub groups including Young’s and Fuller designing a wide range of innovative concepts designed for today’s demanding consumers. This has included developing boutique bedrooms to optimise revenue opportunities in historically under utilised spaces, creating outside bars and food van concepts as well as new hotel concepts.
Kevin became the Creative Director in 2009, is a partner, and he now oversees other strategic projects within the company.